Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, c.j.p. beef an marrowfat pea tray bake. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Marrowfat peas are green mature peas (Pisum sativum L. or Pisum sativum var. medullare) that have been allowed to dry out naturally in the field, rather than being harvested while still young like the normal garden pea. They are starchy, and are used to make mushy peas. See more ideas about Marrowfat peas, Pea recipes, Recipes.
C.J.P. Beef an Marrowfat Pea Tray Bake is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. C.J.P. Beef an Marrowfat Pea Tray Bake is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook c.j.p. beef an marrowfat pea tray bake using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make C.J.P. Beef an Marrowfat Pea Tray Bake:
- Make ready 4 Baking Potatoes or 6 small ones
- Get 200 g Mature White Cheddar Cheese
- Get 1.000 g 5% Fat Lean Steak Mince
- Get 200 g unsalted butter
- Get 360 g Marrowfat Peas
- Make ready 50 g Parmesan Cheese
Peas are not the most exciting vegetable, but honestly once you taste this unusual soup, you will look at peas a completely new way. Spicy chicken and split-pea tray bake. This traybake is especially nifty because it involves minimal prep and no fancy tricks. Spoon the beef mixture evenly amongst the pies, then apply the tops to the pie using a little water to moisten Add about an inch of water to a roasting tray and put in the oven on a high heat.
Steps to make C.J.P. Beef an Marrowfat Pea Tray Bake:
- Put oven on at Gas Mark 7,wash outer skin of the Jacket Potatoes - pierce holes in the potatoes with a Dinner Fork,place Sea Salt on a medium sized Baking Tray and place the Baking Potatoes on top and bake for 1 hour and 30 minutes.
- Put butter,Cheddar Cheese,Beef mince and drained tin's of Marrowfat peas,2 tin's,into a very large mixing bowl and then break up the very hot Baking Potatoes into the mix.
- Spread it all out onto the large Baking Tray and bake for 30 minutes at Gas Mark 7 still,could melt little bits of Parmesan over the top for the last 5 minutes or an extra 5 minutes - or better still grate some Parmesan over the hot cooked Dish.Done.
Prepare the dried peas according to packet instructions. Once pies are brown on top, upturn them on a plate. Beef Pares are cubed beef briskets cooked with different spices and tenderized to perfection. The aroma of this dish alone is really enticing and the flavor is so captivating as if someone is whispering in your subconscious mind to go and get more. Marrowfat peas are green mature peas that have been allowed to dry out naturally in the field, rather than being harvested while still young like the normal garden pea.
So that’s going to wrap it up for this special food c.j.p. beef an marrowfat pea tray bake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
