Beef and Pineapple Stir-Fry
Beef and Pineapple Stir-Fry

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef and pineapple stir-fry. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Beef and Pineapple Stir-Fry is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Beef and Pineapple Stir-Fry is something that I have loved my whole life. They are fine and they look fantastic.

Skip the takeout and enjoy home-cooked Pineapple Beef Stir-Fry. Juicy pineapple chunks lend a touch of sweetness to this quick Pineapple Beef Stir-Fry that's served over rice. Lift the steak from the marinade and sear, in batches, then remove.

To begin with this particular recipe, we have to prepare a few ingredients. You can have beef and pineapple stir-fry using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef and Pineapple Stir-Fry:
  1. Get 200 grams Beef (I used thinly sliced round)
  2. Prepare 200 grams Cabbage
  3. Take 3 slice Canned pineapple
  4. Take 1 pat Butter
  5. Make ready 3 tbsp Japanese Worcestershire-style sauce
  6. Get 2 tbsp Soy sauce
  7. Take 1 tbsp Mirin
  8. Prepare 2 tbsp Grated cheese (I used Kraft Parmesan Cheese)
  9. Take 1 Black pepper

Combine marinade and cornstarch in bowl. Classic beef and broccoli stir-fry gets a tropical makeover with sweet pineapple and the most AMAZING sauce ever! Beef steak is stir-fried with garlic, onions, red pepper and chopped pineapple, in a HP sauce. Serve with freshly cooked white rice.

Steps to make Beef and Pineapple Stir-Fry:
  1. Put the butter into a frying pan, and stir-fry the beef and cabbage.
  2. When it's halfway cooked add the Worcestershire-like sauce, soy sauce and mirin, and continue stir frying. Add the pineapple which has been cut into bite-sized pieces.
  3. When the sauce has reduced a bit add the black pepper and grated cheese, and mix in.
  4. Finished. The sweetness of the pineapple and the richness of the cheese go well with rice or drinks. Try it out!
  5. I used Kraft Parmesan Cheese.

Because beef stir fry is a quick cooking process. You can use a lower grade beef for stew because as long as you cook it for an hour or two on low heat (In this beef stir-fry recipe, I suggest to add ginger and only the white portion of the scallion. Keep the green section and add just about to finish cooking. ) Stir fry recipes are great because they take only a few minutes to cook and assemble, so even if you're pretty tired from a long day out, you're still going to get to enjoy a delicious plateful of food. This pineapple beef version makes great use of the rich and savory taste of thin strips of beef. Gingered Beef-And-Pineapple Stir-Fry recipe: Try this Gingered Beef-And-Pineapple Stir-Fry recipe, or contribute your own.

So that’s going to wrap this up with this special food beef and pineapple stir-fry recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!