Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, easy chicken & biscuits casserole. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
EASY chicken & biscuits casserole is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. EASY chicken & biscuits casserole is something that I have loved my whole life. They are nice and they look fantastic.
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To get started with this recipe, we must first prepare a few ingredients. You can cook easy chicken & biscuits casserole using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make EASY chicken & biscuits casserole:
- Take 2.5 cups cooked diced chicken
- Make ready 1 can corn
- Prepare 1 can peas
- Get 3 stalks green onions
- Take 1 can cream of chicken soup
- Get 3/4 cup milk
- Make ready 2 small cans of biscuits
- Get 1 cup French fried onions
- Take 1 cup Colby jack cheese
- Prepare 1/2 cup mozzarella cheese
- Take To taste: salt pepper Italian seasoning garlic powder
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Steps to make EASY chicken & biscuits casserole:
- Preheat oven to 400. Cook chicken and mix with Colby jack cheese, milk, soup, Green onion, corn, peas and spices.
- Pour into ungreased baking dish and top with raw biscuits. Bake 20 minutes until biscuits are done. Top with shredded mozzarella, herbs and French fried onions.
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