Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, quick & easy chicken florentine pizzas. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
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Quick & Easy Chicken Florentine Pizzas is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Quick & Easy Chicken Florentine Pizzas is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have quick & easy chicken florentine pizzas using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Quick & Easy Chicken Florentine Pizzas:
- Get 2 (10 inch) pre-cooked flatbread
- Prepare 6 tbs jarred Alfredo sauce (such as Bertolli)
- Prepare 1 cup fresh mozzarella - finely diced or shredded
- Make ready 1/2 cup cooked chicken - chopped
- Prepare 1/4 cup torn fresh spinach leaves (tear before measuring)
- Make ready dash dried basil
- Make ready olive oil - for drizzle
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Steps to make Quick & Easy Chicken Florentine Pizzas:
- Preheat oven to 400°F.
- Lay flatbread out on a baking sheet. Spread 3 tbs Alfredo sauce in an even layer on each flatbread. Divide and arrange mozzarella, then chopped chicken, and spinach evenly over both. Sprinkle lightly with basil. Drizzle with olive oil.
- Place in oven. Bake 10 minutes, or until cheese is bubbly and golden on edges. Let rest 5 minutes, cut, serve, enjoy!
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