Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy cheesy chicken enchilada. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Easy Cheesy Chicken Enchilada is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Easy Cheesy Chicken Enchilada is something that I have loved my entire life.
The BEST chicken enchiladas – easy to make, totally customizable with your favorite fillings, and made with a super-simple homemade enchilada sauce! As I mentioned above, this easy chicken enchilada recipe is extremely flexible when it comes to ingredients. So feel free to get creative and.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy cheesy chicken enchilada using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Cheesy Chicken Enchilada:
- Get 2 can enchilada sauce
- Take 1 packages corn tortilla
- Prepare 3 chicken breasts
- Get 1 cup sour cream
- Prepare 1 packages cheddar jack cheese
- Get 1 can cheese sauce
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Steps to make Easy Cheesy Chicken Enchilada:
- Boil chicken breasts, shred with a fork once cooked through and use 1/3 of a pack of enchilada sauce to season chicken once shredded
- Mix cheese, sour cream, and cheese sauce and apply evenly to the middle of 6-8 corn tortillas (Leave some cheese sauce to pour on top of enchiladas) Add shredded chicken. Roll tortillas and place in lightly greased pan.
- Pour remaining enchilada sauce over the top, add the remaining cheese
- Bake on 350 for 25 minutes, broil 5 minutes at the end.
Tried and true easy, chicken cheese enchilada recipe. Baked in the oven and covered in cheese and enchilada sauce. I've been looking for a really good and easy chicken enchilada recipe for a while now. I wanted one that was easy, fairly quick and delicious. They are made with rottiserie chicken, corn tortillas and sour cream.
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