Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chocolate chip banana loaf bread (moist). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mix flour, baking powder, baking soda, and salt in a bowl. Stir bananas, milk, and cinnamon in another bowl. Beat butter and sugar in a third bowl until light and fluffy.
Chocolate chip banana loaf bread (moist) is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Chocolate chip banana loaf bread (moist) is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chocolate chip banana loaf bread (moist) using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate chip banana loaf bread (moist):
- Prepare 180 g All-purpose flour
- Prepare 100 g sugar
- Prepare 1 tsp baking soda
- Take 1/4 tsp salt
- Take 3 mashed bananas
- Get 1 egg (lightly beaten)
- Get 75 g butter (melted)
- Take 1 tsp vanilla extract
- Take 100 gr chocolate chips
HOW TO MAKE CHOCOLATE CHIP BANANA BREAD. Chocolate chip banana bread is easy-peasy to make. Add mashed banana; butter; and milk. Add eggs and remaining flour; beat till blended.
Instructions to make Chocolate chip banana loaf bread (moist):
- Pre heat oven 350°F
- Grease loaf pan with butter or oil.
- Mix flour, sugar, baking soda and salt in a mixing bowl.
- Mix mashed bananas, egg, melted butter and vanilla extract in a separate bowl.
- Pour banana mixture into flour. Stir until the batter becomes smooth.
- Add 3/4 of the chocolate chips. Stir.
- Pour the batter into the pan.
- Sprinkle with the remaining chocolate chips.
- Bake at 350°F for 50 minutes or until a toothpic comes out dry and clean.
The "secret" to getting moist chocolate chip banana bread is really just a couple simple ingredients. The main two being melted butter and Greek yogurt. Using melted butter, as opposed to room temperature, helps to soaks up all the flour which gives you that smooth texture. How To Keep Chocolate Chip Banana Bread Moist. To make sure banana bread stays moist, you first want to make sure to use very ripe bananas as I mentioned above.
So that is going to wrap this up with this special food chocolate chip banana loaf bread (moist) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
