Pakistani chicken pasta
Pakistani chicken pasta

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, pakistani chicken pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pakistani chicken pasta is a type of pasta made with multiple sauces and toppings. It is made with boiled and shredded alternated with sauces and ingredients such as vegetables. Chicken pasta Recipe is available on this page.

Pakistani chicken pasta is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Pakistani chicken pasta is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook pakistani chicken pasta using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Pakistani chicken pasta:
  1. Make ready 1 tbsp. Capsicum (Green Bell Pepper) (dIced)
  2. Prepare 1/2 cup Green Onion (chopped)
  3. Take 3 (8 ounce) cans of Tomato Sauce
  4. Get 1/3 cup Sour Cream
  5. Take 1 (16 ounce) package) of Cottage Cheese
  6. Prepare 1 (8 ounce) package of Cream Cheese
  7. Prepare 1 tsp. Salt (or to taste)
  8. Get Cooking Oil (as needed)

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Steps to make Pakistani chicken pasta:
  1. METHOD: - - Heat water in a large pot, add salt and 1 tbsp. oil. Bring to a boil. When water comes to a boil add in the uncooked pasta. - - Cook pasta until well cooked and tender; then drain. - - Heat 2 tbsp. oil in a large skillet; add chicken cubes and fry for a couple minutes. - - Stir in 1 can of the tomato sauce. Stir for a minute or so. Add in the other 2 cans of tomato sauce and sour cream. Stir until well heated. Remove from heat.
  2. Preheat oven to 350 degree F (175 degree C.) In a greased 9 x 13 inch baking pan layer the cooked and drained pasta, then the cottage cheese and cream cheese. Pour the tomato sauce mixture over the top and sprinkle with the green bell pepper and green onion. - - Place pan in oven and bake for 35 to 40 minutes. Remove from oven and let stand for 10 to 15 minutes before serving.

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So that’s going to wrap this up with this special food pakistani chicken pasta recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!