Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, no yeast instant pizza. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Traditionally, pizza crust is made from flour, water, yeast, salt, and sugar. Yeast converts sugar into carbon dioxide gas, which in turn creates air pockets and causes the dough to rise. Once exposed to heat, the yeast dies and the air pockets set.
No Yeast Instant Pizza is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. No Yeast Instant Pizza is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook no yeast instant pizza using 15 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make No Yeast Instant Pizza:
- Take For pizza base
- Take 1/2 cup wheat flour
- Take 1/4 tsp baking powder
- Take 1/8 tsp baking soda
- Take 1/4 cup curd
- Prepare 1-2 tsp oil
- Make ready 1/4 tsp salt
- Prepare for topping
- Prepare 1 onion sliced
- Prepare 1/2 capsicum sliced
- Make ready 1 green chilli
- Get 1 red chilli
- Make ready 1/2 cup Mozerella Cheese
- Get 1 tbsp oregano seasoning
- Take 1/2 cup pizza sauce
How to Make No Yeast Instant Homemade Pizza with and without Oven. Hello Foodies, It's definitely a Keeper Recipe for making pizza dough on a busy weeknight because it is so effortless. It rolls out easily, and makes a good crust! No Yeast Pizza Dough to make instant pizza whenever the cravings for pizza emerge (and that's all the time in my case!).
Instructions to make No Yeast Instant Pizza:
- Collect the ingredients.
- Take a bowl, add wheat flour, baking powder, baking soda, salt, oil and curd. Mix well. Knead the dough soft.The dough should be like roti dough. Don't use water.
- For toppings: Take a small bowl, add capsicum, onions and oregano seasoning., mix well.
- Cover the dough with wet cloth and rest the dough for 1o to 15 mins.
- Divide the dough into 2 pieces and roll it out thin. Use a fork to prick the pizza base.
- Take a kadhai, add some salt at the bottom. Place a stand and place a plate on top of the ring. Cover this with a lid and preheat it on medium flame for 5 mins.
- Grease the plate with oil. Place the rolled pizza base on the plate and cook on medium flame for 10 mins.
- Spread some butter, then pizza sauce on the top of pizza base, top it up with veggies
- Add grated cheese and finally top it up with sliced red and green chillies.
- Cook this on a tawa on low flame and cover it with the lid so that cheese melts, remove the lid and let it cook until the base turns as crispy.
- Cut it into 4 pieces and serve immediately. Enjoy this.!!!
- Tip: You may use crushed black pepper, chilli flakes, oregano along with salt.
I created this pizza crust without yeast because I'm a huge thin crust pizza fan. I make pizza from scratch at least once a week by using my Italian homemade pizza dough. I have a fool proof pizza dough recipe which is my life saver, i use that and nothing else when i need to make pizzas or buns or calzones or anything. But many of you asked me to share a yeast free version of pizza dough. So i came up with this instant pizza dough recipe with no yeast and it is a hit.
So that’s going to wrap it up for this exceptional food no yeast instant pizza recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
