Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, easy italian chicken. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Don't Forget To Try All Of Our Mouthwatering Recipes! Easy, best ever garlic Italian chicken! If desired, serve with plain white rice and a green vegetable such as broccoli or green beans.
Easy Italian Chicken is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Easy Italian Chicken is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook easy italian chicken using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Italian Chicken:
- Get 800 grams chicken fillets
- Take 125 grams mozzarella cheese
- Make ready 75 grams parmesan cheese
- Prepare 1 tomato, cut into thin slices
- Get 1 Basil
- Prepare 2 tbsp olive oil, extra virgin
- Take 1 Salt and black pepper
If desired, sprinkle chicken with parmesan cheese and serve sauce over rice. In a shallow bowl, combine Parmesan cheese, oregano, parsley, garlic salt and pepper. Dip chicken breasts in melted butter, then coat with Parmesan mixture. Easy Italian Baked Chicken, flavored with a simple spice mixture along with fresh garlic and olive oil, and finished with parsley and fresh basil.
Instructions to make Easy Italian Chicken:
- Wash and drain chicken fillets, season both sides with salt and black pepper. Preheat a skillet over medium- high heat. Coat the bottom of the skillet with cooking oil. Place the chicken in the skillet and cook it.
- After they are ready, put them in baking pan. Put basil, thinly sliced tomato, grated mozzarella and parmesan on the top.
- Preheat the oven and put the baking pan in. Cook until cheese is melted.
- Serve hot with side of fresh salad.
Be sure to read the tips for best results. Arrange chicken in a shallow baking pan and sprinkle with salt, pepper and poultry seasoning. Submit a Recipe Correction An Italian version of stir-fry, this tasty dish mixes cubed, boneless chicken and penne pasta with red and green peppers, garlic, tomatoes, oregano, and basil for an easy weeknight supper. By Jeanine Farrar Bubick These meatballs are flavor-packed–thanks to a little sausage added to the ground chicken mix–and all-purpose: serve them with spaghetti for a healthy dinner, on a toothpick with dipping sauce as an easy appetizer or stir them into a soup to make it more satisfying. Italian salad dressing mix is like a secret weapon for adding flavor to this creamy chicken dish.
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