Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken salad yam porridge. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Salad Yam porridge is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Chicken Salad Yam porridge is something which I have loved my entire life.
Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in Nigeria but it's more common in the. Asaro is made from Puna Yam which is boiled till it's tender and it's cooked in a blend of Peppers, Tomatoes, and Onions (recipe here) and Palm Oil. Hello everyone in this video I will be sharing with you all how I prepare my chicken yam porridge.
To begin with this recipe, we have to prepare a few components. You can cook chicken salad yam porridge using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Salad Yam porridge:
- Prepare Yam
- Take Chicken
- Make ready Left over salad (you can get vegetables and cut them up)
- Make ready Palm oil
- Take Salt
- Get Pepper
- Make ready cube Stock
Our recipe this week is Chicken yam porridge, though a relatively common food it is not the easiest dish to make if you have never tried it before. We are sharing the recipe here for you to confidently try it at home. Porridge yam is certainly one of the most simple and easy to make Nigerian foods, I made two delicious yam porridge recipes here, I also tried blending one with mashed chicken and vegetables. chicken cesar salad. As soon as it starts to thicken, reduce heat by half and add the mix green vegetables.
Instructions to make Chicken Salad Yam porridge:
- Cut, peel and wash your yam
- Cut the chicken in bite sizes and place in a clean pot on a burner
- When the juices of the chicken dries up, add water, palm oil and spices (salt, pepper and stock cube) to taste
- Add the yam and enough water to cook it and cover the pot
- When the yam is tender, remove a few pieces and mash up in a plate, then,return it to the pot (for thickening)
- Adjust the seasoning and add the vegetables or left over salad
- Cover for two minutes and turn off the heat.
- Mix well and serve.
How to Prepare Chicken Suya and Yam Salad. Boil yam cubes until soft and set aside. Once hot, add chicken and prawns. In a bowl, add the green leafy salad, cooked yams, chicken and prawns, cherry tomatoes, avocado and bell peppers. Here`s a plain yam porridge recipe with veggies.
So that’s going to wrap this up with this exceptional food chicken salad yam porridge recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
