Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, slow cooker meatballs + pasta sauce. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Meatballs with mozzarella tucked inside are slow cooked in a savory tomato sauce and served over pasta for a hearty family meal. Add meatballs; cook just until browned on all side. Place half of the sauce in slow cooker, add meatballs and then last half of sauce.
Slow Cooker Meatballs + pasta sauce is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Slow Cooker Meatballs + pasta sauce is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have slow cooker meatballs + pasta sauce using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Meatballs + pasta sauce:
- Prepare 1 1/2 lb ground meat (beef, turkey, chicken, or pork - or you can mix beef+pork for extra flavor)
- Prepare 1/4 cup chopped parsley
- Make ready 3 teaspoon minced garlic
- Make ready 1 cup minced onions
- Make ready 2 (28 oz) jar of crushed tomatoes
- Prepare Adobo
- Take Parmesan cheese
Meatballs are slowly cooked with tinned soups, then served with fresh buttered pasta. See great recipes for Slow cooker spaghetti & meatballs with marinara sauce too! These slow cooker meatballs are absolutely amazing and are great if you need feed a crowd. They're cooked in a rich tomato sauce that is simply When you remove the lid from the slow cooker, you will be greeted with a delicious tomato sauce and juicy meatballs.
Steps to make Slow Cooker Meatballs + pasta sauce:
- Add 1/2 cup minced onions, parsley and 1 teaspoon of chopped garlic to the meat and mix throughly
- Make 1-2” balls with the meat and place them in slow cooker pan, add adobo to taste, and cover them with the chopped tomatoes or tomato sauce (On the side I sautee the remaining onion and garlic and then I add it on too of the sauce to give it more of a traditional Italian flavor and depth)
- Set your crock pot to slow - 8hrs
- Go leave your best life for 8 hrs. Then come back and make some pasta, add the sauce and some parmesan cheese sprinkled on top. Optional: accompany with something mildly bitter like baked broccoli or a salad to balance the flavor profile of the meal!)
The dish smells so good it is very hard. Everybody knows slow cookers are great for making soups and stews — but what if I told you you can make pasta in a slow cooker? Slow-cooker meatballs are really more of a cooking technique than a recipe. Sauce in the slow cooker, meatballs nestled inside — all that's left is to put the cover on and walk away. Serve the meatballs over cooked pasta, greens, or polenta, or in sandwiches.
So that’s going to wrap this up for this special food slow cooker meatballs + pasta sauce recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
