Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, slow cooker applesauce (for freezer storage). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Slow Cooker Applesauce (for freezer storage) is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Slow Cooker Applesauce (for freezer storage) is something which I have loved my entire life.
Skin and core a bushel of apples. Turning apples into applesauce is easier than you might think — especially when your slow cooker does most of the work for you! If you're new to making homemade applesauce, know that you only need a few ingredients, and turning them into a sauce is much easier than you might think.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook slow cooker applesauce (for freezer storage) using 2 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Applesauce (for freezer storage):
- Take 11.288 kg Red Delicious Apples cored and skin removed
- Take Citric acid
Ok maybe I won't completely write off the store bought stuff but I must say homemade is. Slow cookers are a wonderful way to prepare homemade applesauce. It's a set-it-and-forget-it method that means you'll have one less component to worry Once the applesauce has finished cooking, you can always add a bit of lemon juice for extra acidity or some sugar if it needs a touch of additional. Add the apples to a slow cooker with the water, salt, and cinnamon sticks, and stir to combine.
Steps to make Slow Cooker Applesauce (for freezer storage):
- Skin and core a bushel of apples
- Use 3, 8 quart slow cookers on high for 6 hours
- Coarsely mash apples and combine contents of one slow cookers to the 2 remaining.
- Cook on low for another 4 hours with lid off (to thicken).
- Turn off heat and let it set overnight.
- Bag in quart to gallon freezer bags. Work to get as much air out of bags as possible.
- For convenience each serving is 100 grams for 53 calories each. More nutrition data below.
Slow Cooker Applesauce makes a great snack for kids. Or for a thinner Slow Cooker Applesauce process it in the food processor. I usually leave my Slow Cooker Applesauce unsweetened, and just use a sweeter apple, like Gala or Golden Delicious. This unsweetened slow cooker applesauce is a great healthy post-dinner treat! When the apples are done, take an immersion blender and blend the apples until it turns into a smooth sauce.
So that is going to wrap it up with this special food slow cooker applesauce (for freezer storage) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
