Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fresh pasta with tomato and pecorino. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Fresh pasta with tomato and pecorino is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Fresh pasta with tomato and pecorino is something which I have loved my whole life. They are fine and they look fantastic.
Used fresh Roma tomatoes and basil from the garden, Johnsonville sweet Italian sausage and Whole Foods Pecorino Romano cheese. I used a five cheese blend instead of the pecorino cheese and used dried oregano instead of the basil. When you have fresh pasta (that you either made yourself or bought), you really don't need to do much to it because it's already going to be so good.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have fresh pasta with tomato and pecorino using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fresh pasta with tomato and pecorino:
- Take 500 g pasta (dried or fresh) I used fresh orecchiette
- Get Clove garlic
- Prepare 200 g finely chopped tin of tomatoes
- Get Pecorino cheese
- Get Salt
- Make ready Olive oil
Fresh Tomato, Sausage, and Pecorino Pasta is one of the most delightful dishes and easy to cook recipe. Anyone can make this dish because this cooking game gives clear instructions on how to mix the ingredients and use the kitchen tools to cook. Play this game and you will learn how. I altered this recipe to my family's tastes.
Instructions to make Fresh pasta with tomato and pecorino:
- Bring pot of water to the boil. Add salt. Fry garlic gently in oil for a few mins. Add tin of chopped tomatoes, rinse out the tin with water and add it to the pan.
- Add some grated pecorino. Stir well and cook on low for a few mins. Remove garlic
- Drain pasta, add to sauce, mix and serve with extra pecorino :)
This is a drier dish the way I make it. If you want it saucier, decrease the pasta or increase the tomatoes. This is great with/without crushed red peppers!! FYI.romano is key in this recipe!!! Springy fresh fusilli is the star of tonight's quick-cooking dish.
So that’s going to wrap it up for this special food fresh pasta with tomato and pecorino recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
