Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, green peas salad. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Green peas salad is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Green peas salad is something which I have loved my entire life. They’re nice and they look wonderful.
A layered green salad with green peas, celery, bell peppers, Cheddar cheese and bacon sprinkled over all. For other variations, I have substituted or added some of my own favorite ingredients. This green pea salad is as pretty as it is flavorful, with bright green peas, shredded carrots, red bell pepper, red onion, and celery.
To begin with this recipe, we have to first prepare a few components. You can cook green peas salad using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Green peas salad:
- Prepare 10 pieces carrots
- Make ready 100 g French beans
- Prepare 100 g green peas
- Take 2 pieces yellow capsicum
- Prepare 1 piece lettuce
This salad is easy to take for lunch on the go and done in minutes. Green Pea Salad is a family favorite that I enjoyed when I was young, and still do today. It is a very easy-to-make vegetable salad using fresh or frozen peas. This is different from my other recipe I have posted.
Steps to make Green peas salad:
- Cut the carrots into dices
- Cut the French beans into small sizes
- Cut the yellow capsicum into julline
- Boil some water and season then deep the carrots and French beans
- Boil the green beans separately then mix them together
- Sieve any water and give them time to cool
- Put them on the plater an garnish using yellow capsicum
- Cover the plater and place it in refrigerator ie the salad is served cold
I prefer to use this one as sort of a filling for a pita for lunch OR for a side dish at a potluck, party or cookout. Green Pea Salad recipe: Yummy english pea recipe that could be used as a side dish for pretty much anything! Creamy Pea Salad with Bacon is always a favorite side dish at barbecues or potlucks. Make this creamy, green pea salad for your next patio picnic, spring luncheon or neighborhood potluck supper. Pea Shoot Salad with Radishes and Pickled Onion Recipe With a faint pea flavor, pea shoots are Easy Green Salads. this link is to an external site that may or may not meet accessibility guidelines.
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