Split Red Lentil Soup
Split Red Lentil Soup

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, split red lentil soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Red lentil soup, coming right up! I'm convinced that improvisational cooking can lead to our best creations. Many of my favorite soups, including this Red split lentils are my all-time favorite lentil to use in homemade soups.

Split Red Lentil Soup is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Split Red Lentil Soup is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook split red lentil soup using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Split Red Lentil Soup:
  1. Prepare 1 cup Split Red Lentil (soaked)
  2. Prepare 1/4 cup Onion (chopped)
  3. Take 1 cup Tomato(chopped)
  4. Prepare 1 tsp Garlic(chopped)
  5. Make ready 1/2 tsp Black Pepper Powder
  6. Prepare 1/2 tsp Red Chilli Powder
  7. Prepare to taste Salt
  8. Prepare 2 tsp Lemon juice
  9. Get 1 tsp Butter

Read on to learn how to cook everyday red split lentils, red lentil curry, or dal, a traditional red lentil soup. I love lentils and split peas (no need to soak) so here is my recipe for a hearty comfort food soup. Serve with a nice hearty piece of warm bread. Split Pea Red Lentil Soup Recipes.

Instructions to make Split Red Lentil Soup:
  1. Heat butter in a pressure cooker, add onion and garlic and saute for 2 minutes. Drain and add the split red lentils, 2 cups water, black pepper powder, red chilli powder, salt and mix.
  2. Add tomatoes, cover and cook under pressure till 2-3 whistles are given out.
  3. Cool and put into a mixer jar and grind till smooth.
  4. Pour back into the cooker, add lemon juice and mix and bring it to a boil. Pour into bowls and serve.

Roast Butternut Squash And Red Lentil SoupDiabetes UK. Red Split lentils are one of the essential ingredients in Nepalese gastronomy, sometimes we just boil with a pinch of salt or cook like I do in this recipe. I plan on sharing cheap and healthy vegan family-friendly recipes every now and then. I've started making this split red lentil soup at least once a week now that it's cooling down. Keywords: lentil soup, middle eastern lentil soup, red lentil soup, red lentil soup recipe, turmeric lentil soup.

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