Mike's Green Chile Cream Cheese Wontons
Mike's Green Chile Cream Cheese Wontons

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's green chile cream cheese wontons. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mike's Green Chile Cream Cheese Wontons is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Mike's Green Chile Cream Cheese Wontons is something which I have loved my entire life.

Cream Cheese Wontons–yet another marriage of American and Chinese cuisines in one addictive, hilariously retro appetizer. Until the fateful day on which I blogged this recipe, my relationship with cream cheese wontons had long been distant. Love those wontons you get in a Chinese restaurant?

To get started with this particular recipe, we have to first prepare a few components. You can have mike's green chile cream cheese wontons using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Green Chile Cream Cheese Wontons:
  1. Take Cream Cheese Mixture
  2. Take 2 packages Philadelphia Cream Cheese [8 oz each]
  3. Make ready 1/2 cup Fine Diced Purple Onions & Green Onions [mixed-packed]
  4. Get 1 can Green Chiles [4 oz] Or, [best] 1/2 Cup Fresh Chopped Hot Green Chiles [packed]
  5. Prepare 1 tbsp Fine Diced Fresh Garlic
  6. Get 2 tbsp Fine Chopped Fresh Cilantro
  7. Make ready 1 dash Worcestershire Sauce
  8. Take 1 packages Wonton Wrappers
  9. Make ready Additions
  10. Prepare 1 Frying Oil
  11. Prepare 1 Sweet And Sour Sauce

These Cream Cheese Wontons are filled with cream cheese, chicken, Pepper Jack and a perfect blend of spices. These bite size crispy treats are a In a large food processor add the cream cheese, Pepper Jack, garlic powder, onion powder, green onions and cooked chicken. This crispy wontons appetizer recipe is filled with cream cheese and fresh crab. There's a restaurant near our house that sells Cream Cheese Wontons.

Instructions to make Mike's Green Chile Cream Cheese Wontons:
  1. Mix everything in the Cream Cheese Mixture Section except Wonton Wrappers.
  2. Place 1 tablespoon mixture into the center of Wonton Wrapper.
  3. Lightly smear beaten egg around the edges of the Wonton and seal by pinching in the center as pictured.
  4. Fry in 2" of high heat oil until crispy. About 2 minutes.
  5. Drain and serve with any sweet and sour sauce.

My son is absolutely addicted to For the filling I used crab meat, kosher salt, cream cheese and green onions…. fresh ginger too, but it. Crispy cream cheese wontons, more popularly known as crab rangoons or crab puffs, are a popular American Chinese appetizer with a crispy outside and a creamy, delicious inside filled with cream cheese. This snack can be easily made using household items and ingredients. These Cream Cheese Wontons are a family favorite and are served with every Asian meal. Wonton wrappers filled with cream cheese, lemon and garlic pepper Wonton Wrappers Filled With Cream Cheese, Lemon And Garlic Pepper, & Paprika & Fried Until Crispy!

So that’s going to wrap it up with this exceptional food mike's green chile cream cheese wontons recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!