My Ham,Cheese Panini
My Ham,Cheese Panini

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, my ham,cheese panini. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ham and cheese is a classic sandwich combination. We give this panini a slight French flair by adding Dijon mustard and cheese sauce (Mornay), which melt into a perfectly oozy filling. Top with the ham, followed by the cheese.

My Ham,Cheese Panini is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. My Ham,Cheese Panini is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook my ham,cheese panini using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make My Ham,Cheese Panini:
  1. Get 1 panini sliced open
  2. Get 1 tbls onion
  3. Get 2 pieces Ham
  4. Take Some iceberg lettuce
  5. Get 3 tbls cheese
  6. Take 1 tbls mayonaise
  7. Prepare 1 large tomato chopped
  8. Get 1 tbls Southern mustard bbq sauce

When I think of eating ham, I think of savory and sticky sweet at the same time. I love making these little sandwiches which are perfectly paired with Butter the outsides of the sandwich and either place in a panini press or on a saute pan on medium - high heat. Grill until the cheese is melted and the. Once the Ham and Cheese Breakfast Panini's come out of the panini press, quickly open them up while the cheese is hot, and top them with cool slices of fresh avocado and a pile of alfalfa sprouts.

Steps to make My Ham,Cheese Panini:
  1. Cut The panini bun across and Butter top bun and bottom one.
  2. On the top bun Add Mayonaise and a sauce with a sauce of your choice( I used a honey BBQ sauce.then add the Ham to the bottom one also lettuce
  3. Next add chopped tomatoes and black pepper and the cheese on top the add the top squeeze it together a little then add it to the grill machine.
  4. Close the lid and leave for 5 minutes then take out and serve.

Place the lid back on top and serve warm. The warm oozing cream cheese spread, melted muenster. Place the ham and cheese in between the bread slices. In a grill pan or panini press, grill the sandwich until the cheese has melted. Flavorful ingredients including spicy mustard, sharp cheddar cheese, sweet pear and smoky ham come together to create this gourmet panini.

So that’s going to wrap this up for this special food my ham,cheese panini recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!