Easy & Healthy Chicken Sausage Pasta
Easy & Healthy Chicken Sausage Pasta

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy & healthy chicken sausage pasta. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy & Healthy Chicken Sausage Pasta is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Easy & Healthy Chicken Sausage Pasta is something that I’ve loved my entire life. They’re nice and they look wonderful.

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To begin with this particular recipe, we have to first prepare a few components. You can cook easy & healthy chicken sausage pasta using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy & Healthy Chicken Sausage Pasta:
  1. Take 1 jar of Prego Spaghetti Sauce (I used Chunky - Onion & Garlic)
  2. Take 6 oz Spaghetti Noodles (about 1/2 a box)
  3. Make ready 1 Green Pepper
  4. Get Rosemary, Salt, Pepper, Sage
  5. Prepare 2 large Chicken Sausage Links (I used Trader Joe's Spicy Italian Chicken Sausage)

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Instructions to make Easy & Healthy Chicken Sausage Pasta:
  1. Boil large pot of water with a teaspoon of salt.
  2. Chop bell pepper into thin strips. Chop up sausages into small, bite-size pieces.
  3. In a separate pot, combine spaghetti sauce, sausage, and peppers, along with rosemary, sage, salt, pepper, and any other spices you may like. Simmer on low-medium heat for around 15 to 20 mins.
  4. Once water is boiling, add spaghetti noodles and cook until al dente (usually 10 minutes)
  5. Drain pasta. Serve sauce mixture over pasta and enjoy!

So that is going to wrap it up with this special food easy & healthy chicken sausage pasta recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!