Shrimp Fried Rice
Shrimp Fried Rice

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, shrimp fried rice. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shrimp Fried Rice is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Shrimp Fried Rice is something that I have loved my entire life. They are fine and they look fantastic.

Classic Shrimp Fried Rice with fresh shrimp, rice, green onions, peas, carrots, and sesame oil. Tips for making the BEST fried rice! Learn how to make shrimp fried rice at home just like you get at a take-out joint or restaurant!

To begin with this particular recipe, we have to first prepare a few components. You can have shrimp fried rice using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Fried Rice:
  1. Prepare 2 Tbsp vegetable oil
  2. Make ready 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
  3. Get 250 gr shrimps, peeled and deveined
  4. Prepare 50 gr frozen peas
  5. Get 50 gr frozen corn
  6. Make ready 1 medium carrot, small diced
  7. Get 2 cloves garlic, minced
  8. Take 2 Tbsp soy sauce
  9. Get 1/2 tsp salt or to taste
  10. Make ready 1/4 tsp white pepper powder or to taste
  11. Get 2 stalks green onions, thinly sliced
  12. Get 1/2 Tbsp sesame oil

People often take this shrimp fried rice synonymous to Chinese fried rice, which is not the case. In fact, there are many different ways to prepare fried rice in Chinese apart from Young Chow fried rice. Shrimp fried rice is a one-pan wonder, full of plump shrimp, fluffy eggs, and toasty rice that can be adapted to your mood and the contents of your refrigerator. Plus, it's satisfying enough to be served.

Steps to make Shrimp Fried Rice:
  1. Heat the oil in the wok over medium-high heat. Sauté garlic until fragrant. - Add carrot, corn, and peas. Keep stirring occasionally.
  2. Add shrimps and cook until the shrimps change color.
  3. Add rice. Then season with soy sauce, salt, and pepper. Test the taste.
  4. Add green onions and sesame oil to get the special smell of the sesame oil. Yum! 😋

First, wash the jasmine rice, and pour off the excess water. This shrimp fried rice recipe from Delish.com is a major weeknight win. Traditionally cooked in a wok over high heat, Chinese fried rice is perhaps the most genius recipe for using up leftover rice. Shrimp Fried Rice - Why order take-out? With fried rice, you always need side-dishes to munch on.

So that’s going to wrap it up with this special food shrimp fried rice recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!