Banana in Coconut Milk / Kluai Buat Chi / Thai Dessert
Banana in Coconut Milk / Kluai Buat Chi / Thai Dessert

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, banana in coconut milk / kluai buat chi / thai dessert. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

First time I'm cooking a Thai dessert for you guys ! I just made it a liiiiiittle bit different from the original Thai recipe for my boyfriend, to make it a bit more sweet. 🍨 WATCH MORE THAI DESSERT RECIPES: https How to cook Banana with coconut milk/ Saging na ginataan. Kluai buat chi or banana in coconut milk (Thai: กล้วยบวชชี, pronounced [klûa̯j bùa̯t t͡ɕʰīː]) is a Thai dessert.

Banana in Coconut Milk / Kluai Buat Chi / Thai Dessert is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Banana in Coconut Milk / Kluai Buat Chi / Thai Dessert is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have banana in coconut milk / kluai buat chi / thai dessert using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Banana in Coconut Milk / Kluai Buat Chi / Thai Dessert:
  1. Take 1 bunch Banana,typical Thai,small banana
  2. Make ready 500 ml coconut milk
  3. Get 1/3 cup sugar
  4. Make ready 1/3 tsp salt
  5. Prepare 3 pandanas leaves ,optional

Usually, Kluai buat chi is composed of two batters, one salty and one sweet, both of which are cooked in a pot. Pour the coconut milk into a pan, add the sugar and salt. A smooth and creamy Thai dessert. It is one of healthy Thai desserts with nutritional of banana also a low fat dessert.

Steps to make Banana in Coconut Milk / Kluai Buat Chi / Thai Dessert:
  1. Prepare all ingredients listed
  2. Boil water,pick each banana from the bunch
  3. Boil banana in hot water for 10 mins,let cool
  4. Peel ,cut each banana to bite size
  5. Combine coconut milk,salt,sugar ,pandan leaves
  6. Bring to boil,add banana,let cook 10 more mins on medium heat
  7. Stir occasionly ,after 10 mins,heat off,serve when it slightly cooled

One would be hard-pressed to find anything among all the traditional, old-fashioned Thai desserts more "friendly" than Kluay Buat Chi (RTGS: kluai buat chi กล้วยบวชชี). My first try on banana dessert in coconut milk (Kluai Buad Chi) did not turn out perfect since my coconut milk was to thick and creamy. Banana in Coconut Milk (Kluay Buat Chi). by Chef Sujet Saenkham. Combine the coconut milk, water, sugar and salt in a large heavy-based saucepan. Stir over medium heat until the sugar and salt are dissolved.

So that’s going to wrap it up for this exceptional food banana in coconut milk / kluai buat chi / thai dessert recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!