Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, quick and easy apple crisp. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This easy apple crisp is made the old fashioned way like Grandma used to make, and is perfect with a scoop of vanilla ice cream and salted caramel sauce! All Reviews for Apple Crisp - Perfect and Easy. This is a remarkably quick, easy and satisfying dessert to make.
Quick and Easy Apple Crisp is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Quick and Easy Apple Crisp is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook quick and easy apple crisp using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Quick and Easy Apple Crisp:
- Make ready 1 can Apple Pie Filling (12 oz.)
- Take 3/4 tsp Ground Cinnamon
- Make ready 1 tsp 1/8 Tsp. Fine Salt
- Prepare 1/2 cup Packed Dark Brown Sugar
- Make ready 3/4 cup Uncooked Oats
- Take 1/3 cup All Purpose Flour
- Prepare 4 tbsp COLD, Unsalted Butter (1/2 stick), cut into small chunks
Here's how to make the best, easiest apple crisp, plus tips for having the topping on. I prefer tart apples that keep their shape for making apple crisp, something like Honeycrisp is great. Cut together flour, brown sugar, and butter until crumbly; sprinkle evenly over apples. Today I made for you my version of an apple crisp.
Instructions to make Quick and Easy Apple Crisp:
- Heat the oven to 350Β°F. Lightly coat an 8-by-8-inch baking dish with a nonstick spray (butter flavored is ideal).
- Place the apple mixture in the prepared baking dish and sprinkle the top with cinnamon. Set dish aside.
- Mix together the brown sugar, oats, flour, and 1/8 teaspoon salt until evenly combined. With your fingertips, blend in the butter pieces until small clumps form and the butter is well incorporated, about 2 minutes.
- Sprinkle the topping evenly over the apples. If you do not have enough topping to cover the entire dish (about 1/2 inch thick), make another full batch of topping and finish covering the apples.
- Bake until the oat topping is crispy and lightly browned, about 40 minutes.
- Let the dish cool for about 10 minutes, then ENJOY!
With ingredients you probably already have, you can make a quick and yummy dessert! This recipe for apple crisp could not be easier to throw together. It's completely delicious (especially with ice cream) and impossible to mess up - it comes out perfect every time. Serve warm with vanilla ice cream. This is the easiest of the apple desserts.
So that is going to wrap this up with this exceptional food quick and easy apple crisp recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!