Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, simple fast kimchi soup (chigae). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Simple FAST Kimchi Soup (chigae) is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Simple FAST Kimchi Soup (chigae) is something that I have loved my whole life.
Anchovy stock, green onion, hot pepper flakes, hot pepper paste, kimchi, kimchi brine, pork belly, pork shoulder, salt, sesame oil, sugar, tofu, water. The classic Kimchi Jjigae (Kimchi stew) recipe with some fatty pork. When the fat from the pork melts into the soup, it becomes irresistibly delicious!
To get started with this recipe, we have to prepare a few components. You can cook simple fast kimchi soup (chigae) using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Simple FAST Kimchi Soup (chigae):
- Take 1 can Chicken broth
- Take 2 cup Kimchi
- Get 1 can spam (or leftover meats)
- Prepare 1/2 packages Tofu FIRM!
This simple kimchi recipe is a great place to start if you're making kimchi for the first time. Because if you google "how to make kimchi" I guarantee you'll no two recipes will be the same and some will be quite complicated. Kimchi stew, or kimchi jigae, is a fiery red stew served in a served in a stone pot. Use store-bought broth, add tofu and a protein to make this at home!.
Steps to make Simple FAST Kimchi Soup (chigae):
- Cut spam and tofu into cubes
- Add can of chicken broth, kimchi, tofu in a pot.
- Boil and serve! So delicious for kimchi lovers.
- You can add less or more kimchi depending on taste. Enjoy!
- P.S. if your soup isn't "soupy" enough, add another half can of chicken broth or a cup of water.
- serve with a bowl of rice!
Kimchi stew, or kimchi jigae, is one of my favorite things to eat during the winter. When it's chilly outside, there's nothing better than a stone pot. Kimchi soup (Kimchi Jigae/Kimchi Chigae/김치 찌개) is a popular spicy Korean stew which is sure to whet your appetite if you love hot and slightly sour soups. After I successfully learned to cook this soup, we now have it for dinner at least once a week as it makes for a fast, easy and satisfying meal. The dish is called Kimchi Jjigae or Kimchi Chigae.
So that’s going to wrap it up for this special food simple fast kimchi soup (chigae) recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
