Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, quick&simple chocolate muffins. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
From Middle English quik, quic, from Old English cwic ("alive"), from Proto-Germanic *kwikwaz, from Proto-Indo-European *gʷih₃wós ("alive"), from *gʷeyh₃- ("to live"), *gʷeih₃w- ("to live"). Cognate with Dutch kwik, kwiek, German keck, Swedish kvick; and (from Indo-European) with Ancient Greek βίος. Quick, as an adjective, refers to something moving with high speed.
Quick&simple Chocolate Muffins is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Quick&simple Chocolate Muffins is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook quick&simple chocolate muffins using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quick&simple Chocolate Muffins:
- Take 225 grams self-raising flour
- Get 1 tsp vanilla extract
- Make ready 185 grams caster sugar
- Prepare 1 large egg
- Prepare 1 tbsp baking powder
- Prepare 90 ml Vegetable oil
- Make ready 5 tbsp Cocoa powder
- Make ready 175 grams Chocolate chips
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Steps to make Quick&simple Chocolate Muffins:
- Preheat oven to 200C/Gas Mark 6. - Fill a 12 bun muffin tray with paper cases. - Weigh out the dry ingredients into a large bowl.
- Preheat oven to 200C/Gas Mark 6. - Pour all the liquid ingredients into a large jug or bowl.
- Mix both bowls together ? not over mixing it, for a lumpy but runny batter.
- Spoon into the muffin cases. - Sprinkle more chocolate chips on top and then cook for 20 mins, until risen and springy.
- Dust with icing sugar.
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