Mushroom soup easy and tasty
Mushroom soup easy and tasty

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mushroom soup easy and tasty. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mushroom soup easy and tasty is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Mushroom soup easy and tasty is something that I have loved my entire life.

Mushroom soup is simply soup made with mushrooms. They'll always be a focus of the recipe whether they're grilled, sautéed, or boiled. Other ingredients may include all manner of spices, meats, and vegetables.

To get started with this particular recipe, we must prepare a few components. You can have mushroom soup easy and tasty using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mushroom soup easy and tasty:
  1. Make ready 400 g mushrooms
  2. Get 1 cup spring onions
  3. Take 1 small onion finely chopped
  4. Take 4 tbsp olive oil
  5. Get 1 cup fresh milk (tepid)
  6. Make ready 2 cups water
  7. Prepare 1 tbsp flour
  8. Take 1 level tsp salt
  9. Get 1/2 tsp nutmeg
  10. Make ready 1/4 tsp freshly ground pepper

Mushroom soup is easy to make and is great garnished with cheese and served alongside. This is a hearty, tasty soup! This clear mushroom soup recipe is simple, easy and taste too good. You would love sipping this soup in a cold weather as well as in monsoons.

Instructions to make Mushroom soup easy and tasty:
  1. Cut the mushrooms in slices or cubes of whatever size that you like.
  2. Place the olive oil in a pot and sauté the mushrooms with the spring onions and the dry onion for 10 minutes.
  3. Then sprinkle the flour over the mushrooms, mixing well
  4. Then add the tepid milk still stirring.
  5. Add the two cups of water, stir and let it boil for a couple of minutes. Towards the end add the salt, the nutmeg and the pepper. Leave it over slow heat for 5-10’ stirring occasionally.

Check the taste and add more soy sauce, black pepper or salt if required. In case the mushroom soup becomes salty, then add some hot water or. Mushroom soup recipe - Simple, easy, delicious and healthy mushroom soup recipe with step by step photos. I made this few months ago for a weekend brunch along with garlic cheese toast and chilli garlic eggs. I made this from a recipe column of a magazine and it turned out very good.

So that is going to wrap it up with this special food mushroom soup easy and tasty recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!