Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, quick and easy milk tart… One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
I always thought milk tart was one of those South African dishes that was difficult to make. An easy way to make the classic milk tart! Step by step, it's not nearly as scary as it seems!
Quick and Easy Milk Tart.. is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Quick and Easy Milk Tart.. is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have quick and easy milk tart.. using 15 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Quick and Easy Milk Tart..:
- Take Base
- Prepare 125 ml sugar
- Take 125 grams butter
- Take 1 egg
- Make ready 500 ml Flour
- Make ready 10 ml Baking Powder
- Prepare 1 pinch of salt
- Take Filling
- Make ready 1 Tin Of Nestle Condensed Milk
- Make ready 1 1/2 cup Milk
- Take 15 ml Butter
- Make ready 3 Eggs
- Make ready 80 ml Corn Flour
- Prepare 5 ml Vanilla Essence
- Make ready 1 Cinnamon Powder For Sprinkling
I'm going to show you how to make milk tart, step by step (see list of ingredients below). This tried and tested recipe will give you a delicious dessert. Melkterts, roughly translated into milk tarts from Afrikaans, is a South African treat mostly consisting of a You can, but it might be more puffy. You can also take the easy way out and use a biscuit base.
Steps to make Quick and Easy Milk Tart..:
- For The Crust : Cream sugar and butter well,add egg and beat before adding four,baking powder & salt,it will be like a dough texture,this recipie makes 2 milktarts or one big one,if you making one big one use all the dough and if two then put some dough in one baking pan and remainder in other,then bake that for 15 mins @ 200°F.. and leave aside to cool
- For the filling :Combine condensed milk,milk and butter and microwave for 5 minutes on high,in another bowl beat eggs,corn flour and vanilla essence.. stir this into the milk mixture and microwave on high for 10 mins or till it is thick,checking occasionally to prevent lumps ,keep mixing when checking,once thick pour into your dishes,sprinkle cinnamon and put in fridge to set
The sweet, milky thick custard filling is then poured into the baked shell, sprinkled with cinnamon and chilled. I have been looking for this recipe for years! My family spent a few years living in South Africa and my Mother loves Milk Tart finally I could make her one. An authentic South African art recipe made from milk, flour and egg. Remove from the heat and add the ground almonds.
So that is going to wrap it up for this exceptional food quick and easy milk tart.. recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
