Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, crusty mac and cheese. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Crusty Mac and cheese is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Crusty Mac and cheese is something that I’ve loved my whole life.
Macaroni and cheese may seem an easy proposition Noodles, cheese But the secret to this creamy dish with a crunchy and crisp top is American Combine grated cheeses and set aside two heaping cups for topping. In a large bowl, toss together the pasta, cheeses, cayenne (if using) and salt to taste. "Crusty Mac and Cheese" from Neal Corman's "Virgil's Barbecue Road Trip Cookbook" (St. Article & Photo Compliments of MetroCreative.
To get started with this recipe, we have to first prepare a few components. You can cook crusty mac and cheese using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Crusty Mac and cheese:
- Make ready 1 box eating right for healthy living twisted elbow veggie pasta
- Get 1 cup shredded mozzarella cheese
- Make ready 14 oz Velveeta cheese
- Make ready 1/3 cup milk
- Get 3 clove fresh garlic
- Get 1/2 bunch green onion
- Prepare 3/4 cup crushed country ranch croutons
- Take onion powder
- Make ready garlic powder
- Prepare rubbed sage
- Take sweet basil
- Make ready cumin seed
- Get chopped parsley
- Make ready smoked paprika
Made on the stovetop for a quick and easy side dish. Sharp Cheddar and Parmesan cheese combine for this extra creamy mac 'n' cheese recipe. Duh, that's what Mac and cheese is about!! Baked mac and cheese: If you have a little extra time, you can bake the macaroni and cheese to give it a golden crust.
Steps to make Crusty Mac and cheese:
- Preheat oven to 350 Fahrenheit
- Bring water to boil in a pot and add pasta
- In small pot add milk, Velveeta cheese, 3/4 cup mozzarella cheese and spices. Cook on low heat until melted.
- While pasta and cheese is cooking finely mince 3 cloves of garlic and half a bundle of green onions. (I usually use 1 large leek but the store was out. Leeks add a sweeter flavor compared to the bitterness of green onions)
- Add green onions and fresh garlic to the cheese.
- Once pasta is soft and cheese is melted add them to a casserole dish and mix.
- Add the rest of the mozzarella cheese as a layer on top of mac and cheese.
- Sprinkle some smoked paprika on top of that.
- Spread the crushed croutons on top of everything as a crust. And bake for 30 minutes at 350
- Enjoy
Uncover, sprinkle with breadcrumbs and a few pats. This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish! Try this easy mac and cheese and you will come back for more. Well, it is really just similar to the traditional macaroni and cheese, only that, its crusty on top for an added crunch and texture.
So that is going to wrap this up for this special food crusty mac and cheese recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
