Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, 20 mins: ground turkey marinara sauce pasta. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
20 mins: ground turkey marinara sauce pasta is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. 20 mins: ground turkey marinara sauce pasta is something which I’ve loved my whole life.
I also show you my cool trick to getting a nice deep red color. Ground Turkey Winter Minestrone Dash of Herbs. An easy seafood pasta recipe - classic Spaghetti Marinara.
To get started with this particular recipe, we have to first prepare a few components. You can cook 20 mins: ground turkey marinara sauce pasta using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make 20 mins: ground turkey marinara sauce pasta:
- Get 1 pack Spaghetti
- Make ready (1 bottle, ~ 25oz) marinara sauce (mine is tomato and basil)
- Make ready 1 lb ground turkey (I used 99%fat free)
- Make ready 3 tbsp olive oil
- Make ready 1.5 tbsp cooking wine
- Make ready to taste Salt, pepper
- Prepare Optional (I like a little bit spicy):
- Take Diced onion
- Prepare chopped garlic
- Get Ginger powder
- Prepare Red pepper flakes
- Prepare Red pepper powder
Toss with pasta or add to fish and meat dishes. To make it creamy, stir in heavy cream. Using store-bought marinara sauce helps keep it easy. You can assemble this lasagna and freeze it, unbaked, for up to a month.
Instructions to make 20 mins: ground turkey marinara sauce pasta:
- Cook the pasta following the instruction on the package.
- (While waiting for water to boil/cooking the pasta) add 1.5 tbsp olive oil on a big saucepan over medium high heat. Add garlic and onion and cook for 2 minutes.
- Add olive oil and ground turkey and all the rest of the ingredients to the sauce pan. Stir fry until the turkey is fully cooked (start to brown/golden brown), usually 6 to 8 minutes.
- Turn the heat down to low and add the bottle of sauce. Continue to stir for a minute or two.
- Mix with the cooked pasta and dinner (lunch) is served :D
- Adding some cheese on top would be great too (I cannot as I have diary intolerance). So obviously this picture is not my dinner plate.
Layers of pasta and cheese combine with ground turkey and pesto for this lasagna-type casserole of Baked Ziti with Turkey and Pesto. Ground turkey or beef is cooked with onions and fresh garlic in a pot, then This Easy Penne Pasta is made with ground turkey and spinach and smothered in a creamy tomato sauce! This delicious dish comes together in. Making homemade pasta sauce is way easier than you'd think. Homemade Marinara Is A Quintessential Recipe.
So that’s going to wrap this up for this exceptional food 20 mins: ground turkey marinara sauce pasta recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
